Hotel group embraces self-disinfecting nano-technology coating to protect customers. April 14, 2021 / Josh As part of the easing of lockdown, hotels and holiday accommodation are finding ways to…
HOW PEDAL-OPERATED HAND SANITISER STANDS CAN BE EFFECTIVE IN FIGHTING COVID-19 IN HOSPITALITY AS HOTELS ADAPT TO KEEP STAFF AND CUSTOMERS SAFE July 2, 2020 / Jamie
Radisson Hotel Group set to debut in Reunion Island, the Group’s third Indian Ocean Island, with Radisson Hotel Saint Denis March 21, 2020 / Amanda Martin
Your new range of eco catering disposables April 14, 2021 / Josh Vegware’s latest product list features 36 brand new products to help you serve delicious dishes…
“Creating the extraordinary”- sustainably and stylishly April 14, 2021 / Josh How do you balance rejuvenating a dilapidated Grade II* listed building with creating a carbon-zero new-build extension to provide the function, form, aesthetics and efficiency expected in a luxury retreat?…
#TheVirtualHappyHour campaign launched to support the hospitality industry March 19, 2020 / Amanda Martin
Ei Publican Partnerships extends national footfall-driving campaign to encourage new customers to its pubs February 24, 2020 / Amanda Martin
Hotel group embraces self-disinfecting nano-technology coating to protect customers. April 14, 2021 / Josh As part of the easing of lockdown, hotels and holiday accommodation are finding ways to open their doors safely, from 12th April. As with all…
Food and drink trends for 2020 February 11, 2020 / Amanda Martin Food chiefs from UK’s leading pubs & restaurants give their take on the trends to watch.